Do not be deceived by the apparent absence of stains in your kitchen—its cleanliness might be a well-hidden secret waiting to be unveiled. Amidst your daily kitchen duties, your culinary space might be a sanctuary for hidden dirt and unexpected mess. As the heart of your home, it is natural for the kitchen to accumulate grime over time due to being arguably the busiest area in the home. Unsurprisingly, the filthiest things in your kitchen are those spots that get easily overlooked in your cleaning routine.

Although wiping and sanitising your kitchen countertops is always a great idea, there are various other spots you pay attention to. Hiring deep cleaning services is an effective way to ensure your kitchen is always impeccably clean.

In the meantime, discover the top five kitchen culprits and master simple cleaning tricks to restore cleanliness.

1. Stovetop

It is common for homeowners to avoid or postpone cleaning their stoves, not realising that it is one of their kitchen’s grimiest spots. Since food is prepared on the stovetop, a lot of residue can be left behind, from crumbs and grease splatters to splashed water from over-boiling. The grease on the stovetop stays sticky and accumulates anything from pet hair to dust. Therefore, regularly cleaning this spot is imperative.

The best way to clean the stovetop is to utilise a degreasing agent. Make sure that you are getting everything in all the nooks and crannies. If you own a gas stove, remove the burner, and focus on removing caked-on food and crumbs. Remember to wipe down the back portion of the stove too.

2. Sink

According to Web MD, your kitchen sink could be filthier than your toilet bowl. This spot in your kitchen gets easily dirty because it is constantly used to wash dirty dishes. Moreover, dirty dishes piling in the sink are an ideal breeding ground for bacteria. If you do not regularly clean your drains, they could also be a place where pests, such as fruit flies and cockroaches, thrive.

It is best to use an abrasive cleanser when cleaning your kitchen sink. Clean the faucets and sink handles since mould and bacteria will likely accumulate there. You may utilise vinegar and baking soda solution to keep your drains clear. Additionally, make sure that all your garbage disposals are cleaned regularly.

3. Dish towel and sponge

Of all the towels in your house, the ones you use to dry your plates and utensils or to clean your kitchen counters are the dirtiest. When wiping down your kitchen counters with a towel, you might spread bacteria and germs. To prevent this, be sure to soak your dish towels in a dilution of water and bleach after every use and launder them every week.

Aside from dish towels, your dishwashing sponge is also among the filthiest things in your kitchen. This comes as no surprise since this wet and warm item comes into contact with dirty dishes daily and collects bacteria. According to experts, there is no way to sanitise a filthy dishwashing sponge. Your only solution is to throw it in the trash and buy a new one.

4. Oven or microwave

Most people use their ovens or microwaves to cook and reheat their food almost every day. These kitchen appliances can quickly become rancid. They get grimy over time due to crumbs that can burn or accumulate, reheating splatter, and baked goods that bubble over. If not cleaned regularly, your oven or microwave can be a perfect breeding ground for bacteria.

Unfortunately, cleaning the oven is not an easy job. It would help if you used a time-lapsed cleaning solution that effectively eliminates cooked-on food particles. Spread this oven cleaner over the interior and allow the solution to sit for 10 to 12 hours. On the other hand, to clean a microwave, you may use a sponge with warm and soapy water to wipe out its interior. Remember to wash down the microwave plate and allow it to dry thoroughly before reassembling.

5. Fridge

Some individuals overlook the regular cleaning of their refrigerators, possibly due to the challenge of emptying out its contents entirely. However, it is crucial to clean your fridge periodically since it can quickly get messy and dirty. For instance, condiment shelves and produce drawers are usually ignored spots, but they can harbour mould that travels quickly to other fridge areas and potentially spoils food.

To keep your fridge clean at all times, wipe down any spills in it right away. Remove any shelves and drawers that you can, and scrub them down with the use of dish soap. If there is any spoiled food or long-expired condiments in your fridge, dispose of them immediately. Based on expert recommendations, deep cleaning of the refrigerator should be done monthly.

Conclusion

The kitchen is one of the busiest areas in your home. Therefore, most kitchen appliances and areas can quickly get grimy and filthy. If these spots are not thoroughly cleaned, they can harbour bacteria, mould, and germs that will pose severe risks to your health. Because of this, it is necessary to subject your kitchen to regular deep cleaning to ensure its cleanliness and safety.

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